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{"activity_order":null,"activity_type":["Recipe"],"assignment_recipes":null,"author_notes":null,"cooked_this":0,"created_at":"2013-06-19T17:29:51Z","creator":null,"currently_editing_user":null,"description":"A vacuum chamber sealer is a great way to give an already-great strawberry an entirely new appeal. The berries look cooked, but the texture becomes firm rather than soft. And by infusing them with more juice, these berries burst with an intense flavor. It's a great way to give a familiar ingredient an entirely new appeal.\n\nVacuum infusion, used here, is closely related to [vacuum compression](http://www.chefsteps.com/activities/vacuum-compression-of-plant-foods). Both techniques relies on the ability of a vacuum chamber to rupture the porous structure of a plant food, but infusion surrounds the ingredient with a liquid that can rush in and fill the voids when the pressure is restored.","difficulty":"easy","featured_image_id":"{\"url\":\"https://www.filepicker.io/api/file/A3vdBHrTzyQr9b7uIAhQ\",\"filename\":\"Compressed Strawberries3.jpg\",\"mimetype\":\"image/jpeg\",\"size\":267914,\"key\":\"ZgRmpNvuT8e6Y1s06ksn_Compressed Strawberries3.jpg\",\"isWriteable\":false}","forks":[],"id":400,"image_id":"","include_in_gallery":true,"last_edited_by_id":106,"layout_name":null,"likes_count":4,"published":true,"published_at":"2013-07-08T17:12:58Z","show_only_in_course":false,"slug":"compressed-strawberries","source_activity_id":null,"source_type":0,"summary_tweet":null,"timing":"30 minutes","title":"Compressed Strawberries","transcript":"","updated_at":"2014-01-21T22:56:54Z","used_in":[{"activity_order":null,"activity_type":["Recipe"],"assignment_recipes":null,"author_notes":null,"cooked_this":0,"created_at":"2013-06-19T21:18:58Z","creator":null,"currently_editing_user":null,"description":"This fruity dessert is a totally new take on the classic savory Italian soup. We used celery and strawberry as our base flavors, but you can substitute any fruits or vegetables that inspire you (something seasonal, perhaps?). After all, no Italian minestrone is the same, either: recipes vary by region, season, and kitchen, and each is usually as delicious as the last. \n\nHere, as in the savory version, a good broth really ties the dish together. Our [strawberry broth](http://www.chefsteps.com/activities/strawberry-broth) acts as delicately sweet base for green celery and cucumber, and perfectly complements the soft and tangy [fromage blanc sorbet](http://www.chefsteps.com/activities/fromage-blanc-sorbet). Again, you can swap for any other flavor, but something as bright and beautiful as strawberry makes for a vividly colorful presentation.\n\nAnd please, [share your creative variations with us](http://www.chefsteps.com/activities/1135?start_in_edit=true)!","difficulty":"advanced","featured_image_id":"{\"url\":\"https://www.filepicker.io/api/file/74DUGFXTTv2PdGVHEQnS\",\"filename\":\"Fruit Minestrone.jpg\",\"mimetype\":\"image/jpeg\",\"size\":470157,\"key\":\"4F3o4PNGTpSg3n8AK9se_Fruit Minestrone.jpg\",\"isWriteable\":false}","id":408,"image_id":"","include_in_gallery":true,"last_edited_by_id":106,"layout_name":"","likes_count":10,"published":true,"published_at":"2013-09-06T17:59:26Z","show_only_in_course":false,"slug":"fruit-minestrone","source_activity_id":null,"source_type":0,"summary_tweet":null,"timing":"","title":"Fruit Minestrone","transcript":"","updated_at":"2013-09-09T21:57:16Z","yield":"4 portions","youtube_id":"A6Qq_iKJ-ic"}],"yield":"","youtube_id":"VxbLPn2DWlk","tags":[{"id":19,"name":"Vacuum Chamber"},{"id":60,"name":"compression"},{"id":150,"name":"chamber sealers"},{"id":205,"name":"modernist cuisine"},{"id":343,"name":"vacuum"},{"id":25,"name":"ice cream"},{"id":28,"name":"breakfast"},{"id":63,"name":"cocktail"},{"id":129,"name":"syrup"},{"id":152,"name":"gluten free"},{"id":175,"name":"dessert"},{"id":217,"name":"sweet"},{"id":268,"name":"baking"},{"id":358,"name":"raw"},{"id":375,"name":"vegan"},{"id":377,"name":"vegetarian"},{"id":397,"name":"fruit"},{"id":435,"name":"summer"},{"id":477,"name":"paleo"},{"id":486,"name":"brunch"},{"id":518,"name":"cocktail garnish"},{"id":549,"name":"kid friendly"},{"id":844,"name":"dessert amuse"},{"id":272,"name":"side dish"},{"id":520,"name":"snack"},{"id":785,"name":"spring"}],"equipment":[{"optional":false,"equipment":{"id":4,"product_url":"http://store.chefsteps.com/collections/vacuum-chamber-sealers-and-accessories/products/minipack-mvs-35x-vacuum-chamber-sealer","title":"Chamber vacuum sealer"}},{"optional":false,"equipment":{"id":73,"product_url":"http://www.amazon.com/gp/product/B007ZSGNXS/ref=as_li_qf_sp_asin_il_tl?ie=UTF8&camp=1789&creative=9325&creativeASIN=B007ZSGNXS&linkCode=as2&tag=delvkitc-20","title":"High speed centrifuge"}}],"ingredients":[{"display_quantity":"","note":"fresh and ripe","quantity":"0.0","unit":"a/n","ingredient":{"for_sale":false,"id":2369,"product_url":null,"slug":"strawberries","sub_activity_id":null,"title":"Strawberries"}},{"display_quantity":"","note":"","quantity":"0.0","unit":"a/n","ingredient":{"for_sale":false,"id":880,"product_url":null,"slug":"strawberry-broth","sub_activity_id":369,"title":"Strawberry Broth"}}],"steps":[{"activity_id":400,"audio_clip":"","audio_title":"","created_at":"2014-01-21T22:56:54Z","directions":"Prepare [Strawberry Broth](http://www.chefsteps.com/activities/strawberry-broth).","hide_number":null,"id":38653,"image_description":"","image_id":"","is_aside":null,"step_order":0,"subrecipe_title":null,"title":"","transcript":null,"updated_at":"2014-01-21T22:56:54Z","youtube_id":"","ingredients":[]},{"activity_id":400,"audio_clip":"","audio_title":"","created_at":"2014-01-21T22:56:54Z","directions":"Package strawberries and broth. \n\nPull a full vacuum.","hide_number":null,"id":38654,"image_description":"Vacuum chamber sealer compressed strawberries have improved texture and flavor","image_id":"{\"url\":\"https://www.filepicker.io/api/file/9jy2tNp7Q8KYCtWuSwDC\",\"filename\":\"Compressed Strawberries1.jpg\",\"mimetype\":\"image/jpeg\",\"size\":304309,\"key\":\"d7BwrqYJTcySqWeoTsHG_Compressed Strawberries1.jpg\",\"isWriteable\":false}","is_aside":null,"step_order":4194304,"subrecipe_title":null,"title":"","transcript":null,"updated_at":"2014-01-21T22:56:54Z","youtube_id":"","ingredients":[]},{"activity_id":400,"audio_clip":"","audio_title":"","created_at":"2014-01-21T22:56:54Z","directions":"Serve immediately, or refrigerate.\n\nIf storing, the berries will soften over time.","hide_number":null,"id":38655,"image_description":"Strawberries compressed in natural strawberry broth for intensified flavor and a more dense texture","image_id":"{\"url\":\"https://www.filepicker.io/api/file/DHeD31coRwK2uJyA7HIH\",\"filename\":\"Compressed Strawberries2.jpg\",\"mimetype\":\"image/jpeg\",\"size\":261557,\"key\":\"Mi2QTEkTOehgJJFpQOF6_Compressed Strawberries2.jpg\",\"isWriteable\":false}","is_aside":null,"step_order":6291456,"subrecipe_title":null,"title":"","transcript":null,"updated_at":"2014-01-21T22:56:54Z","youtube_id":"","ingredients":[]}]}