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{"activity_order":null,"activity_type":["Technique"],"assignment_recipes":null,"author_notes":null,"cooked_this":0,"created_at":"2013-03-21T01:54:31Z","creator":null,"currently_editing_user":null,"description":"Trussing a chicken is a basic culinary skill that\u2019s just worth knowing how to do. Here we demonstrate the traditional approach you\u2019ll find most chefs use to truss a chicken before they roast it, but you might also want to check our our unconventional approach to trussing the <a href=\"http://www.chefsteps.com/activities/ultimate-roast-chicken\" target=blank>ultimate roast chicken</a> too. ","difficulty":"easy","featured_image_id":"","forks":[],"id":233,"image_id":"","include_in_gallery":true,"last_edited_by_id":16465,"likes_count":40,"published":true,"published_at":"2013-03-21T01:54:31Z","show_only_in_course":false,"slug":"how-to-truss-a-chicken","source_activity_id":null,"source_type":0,"summary_tweet":null,"timing":"","title":"How to Truss a Chicken","transcript":"","updated_at":"2014-01-09T23:10:54Z","upload_count":0,"used_in":[],"yield":"1 trussed chicken","youtube_id":"iNzXJmDIhpo","tags":[{"id":29,"name":"dinner"},{"id":45,"name":"chicken"},{"id":159,"name":"truss"},{"id":160,"name":"trussing"},{"id":161,"name":"basic"},{"id":162,"name":"poultry"},{"id":163,"name":"how to"},{"id":481,"name":"no special equipment"},{"id":482,"name":"no Modernist ingredients"}],"equipment":[{"optional":false,"equipment":{"id":65,"product_url":"http://www.amazon.com/gp/product/B000JL8Q9C/ref=as_li_qf_sp_asin_il_tl?ie=UTF8&camp=1789&creative=9325&creativeASIN=B000JL8Q9C&linkCode=as2&tag=delvkitc-20","title":"Butcher's twine"}}],"ingredients":[{"display_quantity":"1","note":"","quantity":"1.0","unit":"ea","ingredient":{"for_sale":false,"id":622,"product_url":null,"slug":"chicken-whole","sub_activity_id":null,"title":"Chicken, whole"}}],"steps":[{"activity_id":233,"audio_clip":"","audio_title":"","created_at":"2014-01-09T23:10:54Z","directions":"* Place about three feet of butcher\u2019s twine under the chicken, just behind the wings. Pull the twine over and around the wings.","extra":null,"hide_number":null,"id":36035,"image_description":"","image_id":"{\"url\":\"https://www.filepicker.io/api/file/L5CERQLqREKyrpdZ3WAl\",\"filename\":\"How to Truss a Chicken_Easy_1.jpg\",\"mimetype\":\"image/jpeg\",\"size\":249138,\"key\":\"YktnhevBQ0uDMirKqKAd_How to Truss a Chicken_Easy_1.jpg\",\"isWriteable\":false}","is_aside":null,"presentation_hints":{},"step_order":0,"subrecipe_title":null,"title":"","transcript":null,"updated_at":"2014-01-09T23:10:54Z","youtube_id":"","ingredients":[]},{"activity_id":233,"audio_clip":"","audio_title":"","created_at":"2014-01-09T23:10:54Z","directions":"* Then, by crossing the twine underneath the tip of the breast, pull the wings snug against the bird.","extra":null,"hide_number":null,"id":36036,"image_description":"","image_id":"{\"url\":\"https://www.filepicker.io/api/file/4R6nlMijQBSD9V2ft8ze\",\"filename\":\"How to Truss a Chicken_Easy_2.jpg\",\"mimetype\":\"image/jpeg\",\"size\":307148,\"key\":\"3k4FKSMRzyn4QzCWhxFA_How to Truss a Chicken_Easy_2.jpg\",\"isWriteable\":false}","is_aside":null,"presentation_hints":{},"step_order":4194304,"subrecipe_title":null,"title":"","transcript":null,"updated_at":"2014-01-09T23:10:54Z","youtube_id":"","ingredients":[]},{"activity_id":233,"audio_clip":"","audio_title":"","created_at":"2014-01-09T23:10:54Z","directions":"* Wrap twine over and then under the legs and pull the legs tight while pushing towards the thighs to remove slack.","extra":null,"hide_number":null,"id":36037,"image_description":"","image_id":"{\"url\":\"https://www.filepicker.io/api/file/FzPfogi7RL2Ct2W18IQe\",\"filename\":\"How to Truss a Chicken_Easy_3.jpg\",\"mimetype\":\"image/jpeg\",\"size\":322328,\"key\":\"dtGFw9nzR2dhKaIvFWuw_How to Truss a Chicken_Easy_3.jpg\",\"isWriteable\":false}","is_aside":null,"presentation_hints":{},"step_order":6291456,"subrecipe_title":null,"title":"","transcript":null,"updated_at":"2014-01-09T23:10:54Z","youtube_id":"","ingredients":[]},{"activity_id":233,"audio_clip":"","audio_title":"","created_at":"2014-01-09T23:10:54Z","directions":"* Flip the chicken over and cross the twine over the tail of the chicken. Pull tight, then tie off with a knot and trim the extra twine.","extra":null,"hide_number":null,"id":36038,"image_description":"","image_id":"{\"url\":\"https://www.filepicker.io/api/file/OxdCzsvQWrw1dG75rDig\",\"filename\":\"How to Truss a Chicken_Easy_4.jpg\",\"mimetype\":\"image/jpeg\",\"size\":277156,\"key\":\"NPEj0d4nR92KwetS6YWF_How to Truss a Chicken_Easy_4.jpg\",\"isWriteable\":false}","is_aside":null,"presentation_hints":{},"step_order":7340032,"subrecipe_title":null,"title":"","transcript":null,"updated_at":"2014-01-09T23:10:54Z","youtube_id":"","ingredients":[]}]}

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