[]

F&C

Sous vide the fries too long, but still damn good.


Discussion

  • Print
  • Email
  • Embed this recipe
{"id":20,"activity_id":295,"user_id":1730,"title":"F\u0026C","image_id":"{\"url\":\"https://www.filepicker.io/api/file/KtjeAMWPRNahAPWrYDXf\",\"filename\":\"Money_meet_mouth._We_did_the_chefsteps_fish__chips.__Sweet.jpg\",\"mimetype\":\"image/jpeg\",\"size\":118929,\"key\":\"users_uploads/9yxl6wkNSK29sqVVW3Zw_Money_meet_mouth._We_did_the_chefsteps_fish__chips.__Sweet.jpg\",\"isWriteable\":true}","notes":"Sous vide the fries too long, but still damn good.","created_at":"2013-06-21T21:50:41.841Z","updated_at":"2013-07-11T20:10:28.345Z","course_id":null,"approved":true,"likes_count":3,"slug":"f-c","comments_count":0,"assembly_id":null}