<p>ChefSteps is a team of chefs, writers, and food lovers who develop recipes, techniques, and guides to help people cook better at home.</p>

ChefSteps

<p>Get holiday drinks on lock with this boozy eggnog cocktail. Our recipe uses sous vide to achieve a creamy texture and rich flavor in just 30 minutes. Shake it up with a shot of your favorite rum (perhaps spiced rum, dark rum, or even bourbon if you’re feeling saucy), and you’ve got yourself a tasty treat with some extra zip. Serve in festive moose mugs or a punch bowl. Be warned: a good eggnog may cause your guests to attempt the <a href="http://www.youtube.com/watch?v=kSqAGwn2bqo">Griswold chug.</a></p>