<p>ChefSteps is a team of chefs, writers, and food lovers who develop recipes, techniques, and guides to help people cook better at home.</p>

ChefSteps

<p>In December 2024, we hosted a series of special dinners in our Seattle studio. 
 
Like the <a href="https://www.chefsteps.com/recipes/tasting-menu-spring">dinners we used to host in the early days of ChefSteps</a> for friends and investors, we served a multicourse tasting menu featuring a mix of ChefSteps classics and new dishes, digging deep into our bag of culinary tricks, techniques, and toys. 
 
As a chef-driven brand, this gave us the opportunity to get back to our roots and do what we love—cooking for people, in person!  
 
We’ve put together this recap of the dinner experience, complete with rundowns of each course, links to all the published recipes from the menu (some of the new dishes don’t have published recipes yet, but we’re working on that), along with culinary team notes from development and service. We hope that this behind-the-scenes look at how we prepared for and executed these dinners will be edifying and inspiring, whether you take up the gauntlet to try and re-create any of the dishes for your next dinner party, or decide to join us if and when we host more dinners in the future.</p>