<p>ChefSteps is a team of chefs, writers, and food lovers who develop recipes, techniques, and guides to help people cook better at home.</p>

ChefSteps

<p>Want to grab something from the pantry to make a great weeknight dinner? All hail the russet potato. Russets contain more starch than any other potato, which makes them creamy when cooked with Joule Turbo in a vacuum-sealed bag. These spuds are velvety soft to the spoon. Get them set to cook for 45 minutes, then sear up a pork chop you prepared with Joule the day before. Easy Monday night dinner, no fuss. Or if a tough day demands a comfort meal, mash up those dreamy potatoes with some softened butter and plop them into a bowl. It’s easy to treat yourself with this dish.</p>